Unit 2 Quiz

1. Question

0 point(s)

What is your name that you signed up for the course with and your contact information.

This response will be reviewed and graded after submission.

2. Question

2 point(s)

List 2 ways common types of illnesses are spread:

This response will be reviewed and graded after submission.

3. Question

1 point(s)

What is the single most effective method for controlling the spread of infection and germs?

This response will be reviewed and graded after submission.

4. Question

1 point(s)

It is not necessary to wear gloves when changing diapers

True
False

5. Question

1 point(s)

Food and food preparation requires:

Washing hands before handling food
Keeping perishable foods refrigerated at or below 4°C
A large kitchen
Both A & B

6. Question

3 point(s)

List 3 ways to prevent respiratory infections

This response will be reviewed and graded after submission.

7. Question

2 point(s)

Special precautions are required when handling blood and all body fluids.

List 2 universal precautions to be used.

This response will be reviewed and graded after submission.

8. Question

3 point(s)

List 3 steps to take when a child is ill in your child care setting

This response will be reviewed and graded after submission.

9. Question

1 point(s)

It is necessary to contact parents if a child has difficulty breathing – wheezing or a persistent cough.

True
False

10. Question

1 point(s)

The ultimate care of a child who is ill is the____responsibility

This response will be reviewed and graded after submission.

11. Question

5 point(s)

List 5 common childhood diseases

This response will be reviewed and graded after submission.

Foundations of Childcare: Responsible Adult Course

Quiz Summary

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1. Question

2. Question

3. Question

4. Question

5. Question

6. Question

7. Question

8. Question

9. Question

10. Question

11. Question